Categories: Puddings- Custard- Mousse- Flan

Ingredients

• 1 egg, beaten
• 3/4 cup half-and-half
• 2 Tbsp. sugar
• 1/2 tsp. vanilla extract
• 1/4 tsp. almond extract

Directions

1. Combine all ingredients in a 2 cup measure, mix well. Microwave on medium power for 4-7 minutes or until thickened. Stir with whisk after 2 minutes and every minute thereafter. Stir well; cover and chill. Serve over pound cake or fruit.

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