Ingredients

• mesclun greens
• crumbled blue cheese
• red onions, sliced thin
• apple or pear, sliced
• toasted walnuts
• balsamic vinaigrette
• salt and freshly ground black pepper to taste

Directions

1. Wash and dry greens. Combine ingredients and toss with vinaigrette.

2. variations: add dried cranberries; replace walnuts with pecans or almonds, plain or sugared; substitute raspberry vinaigrette, especially with pears

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