Categories: Puddings- Custard-Mousse- Flan

Ingredients

• 1 1/2 cups graham cracker crumbs
• 3/4 cup firmly packed brown sugar
• 1/2 cup chopped pecans or walnuts
• 1/4 cup plus 2 Tbsp. butter or margarine, melted
• 1/2 tsp. ground cinnamon
• 2 cups applesauce
• 1 1/2 Tbsp. lemon juice

Directions

1. Combine first 5 ingredients; stir well. Press half of crumb mixture into a buttered 9-inch baking pan.
2. Spoon applesauce evenly over crust; sprinkle with lemon juice. Top with remaining crumb mixture.
3. Bake at 400 degrees for 20 to 25 minutes.

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