Categories: Puddings- Custard-Mousse- Flan

Ingredients

• 1 1/2 cups water
• 1/2 cup uncooked long grain rice
• 1 cinnamon stick (3 inches)
• 1 cup sweetened condensed milk
• 3 Tbsp. raisins

Directions

1. In a small saucepan, combine the water, rice and cinnamon. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until water is absorbed.

2. Stir in milk and raisins. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until thick and creamy, stirring frequently. Discard cinnamon stick. Serve warm or cold.

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