Categories: Dips- Spreads- Salsa

Ingredients

• 1/4 cup reduced-sodium soy sauce
• 2 Tbsp. confectioners' sugar
• 1 Tbsp. finely chopped crystallized ginger or 1/4 tsp. ground ginger
• 1 Tbsp. thinly sliced green onions
• 1/2 tsp. crushed red pepper flakes
• 1 small garlic clove, minced
• 1 pkg. (8 oz.) cream cheese, cut into 36 cubes
• 2 Tbsp. sesame seeds
• Rice crackers

Directions

1. In a small bowl, combine the first six ingredients.

2. Add the cream cheese cubes; gently toss to coat. OR you can leave the cream cheese whole and let your guests spoon up what they want.

3. To serve, place cream cheese on rice crackers; sprinkle with sesame seeds.

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