Categories: Pasta

Ingredients

• 8 oz bowtie pasta
• 1 tsp chopped garlic
• 2 Tbl olive oil
• 1 c chopped fresh spinach
• 1 broccoli florets
• 1 medium red pepper, roasted
• 1 c grilled chicken, sliced into 1/2 inch pieces
• 1 c prepared Alfredo sauce
• 1/8 c prepared basil pesto sauce
• 1 tsp Italian seasoning
• 2 Tbl shredded Parmesan cheese

Directions

1. Cook pasta according to package directions.
2. Drain well and set aside.
3. In a 10" saute pan, saute garlic in oil. (In need of a new sautee pan? Check out this #1 bestselling sautee pan)
4. Add spinach, broccoli, red pepper and grilled chicken.
5. Toss to combine.
6. Stir in Alfredo and pesto sauces.
7. Simmer for 5 minutes.
8. Reheat pasta if necessary.
9. Pour pasta into bowl and top with vegetable/sauce mixture.
10. Sprinkle with Italian seasoning and Parmesan cheese.

Email to a friend | Print this recipe | Back