Categories: Puddings- Custard-Mousse- Flan

Ingredients

• Toasted bread
• hot milk
• 1 dozen apples
• sugar
• nutmeg
• 3 eggs

Directions

1. Cover the bottom and sides of a baking pan with toasted bread, wet with hot milk.

2. Core the apples and cook them whole; sweeten with sugar and flavor with nutmeg.

3. Beat the yolks of eggs together with a little sugar and pour over the bread, then cover with the stiffly beaten whites of the eggs.

4. Bake in a 300-350 degree oven for a few minutes.

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