Apple Pan Dowdy

(from Lucianolinda’s recipe box)

Source: Weight Watchers mag.

Serves 8 people

Categories: Pie- Cobbler- Cheesecake- tarts

Ingredients

  • 8 slices thin-cut diet or protein bread
  • 6 apples, pared, cored, sliced
  • 1 tsp. ground cinnamon
  • Pinch salt
  • 5 Tbsp. brown sugar OR sugar substitute to equal2 Tbsp. sugar
  • 1/2 cup boiling water
  • 1 Tbsp. diet margarine

Directions

  1. Lightly toast bread, trim crusts. Cut each slice diagonally into 2 triangles.

  2. Arrange 8 triangles in bottom of an 8-inch square baking dish. Combine sliced apples, cinnamon, salt, brown sugar, and sugar substitute; turn into dish over toast points. Pour boiling water over apples.

  3. Spread remaining 8 toast triangles with diet margarine; arrange over apples, margarine side up. Sprinkle with additional cinnamon. Cover with aluminum foil.

  4. Bake in hot oven (400 degrees) 30 minutes; remove foil. Bake 20 minutes longer, or until apples are tender and toast is golden brown. Serve slightly warm.

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