Categories: Cupcakes-Muffins

Ingredients

• 1/2 cup butter or margarine
• 3/4 cup light brown sugar, lightly packed
• 1 egg
• 1 cup all-purpose flour, lightly spooned into cup
• 1/2 tsp. ground cardamom or cinnamon
• 1 tsp. baking powder
• 1/4 tsp. baking soda
• 1/4 tsp. salt
• 3/4 cup applesauce
• 1/2 cup golden raisins
• 1 cup quick-cooking rolled oats (not instant)
• 1/2 cup chopped nuts
• Confectioners' sugar (optional)

Directions

1. Cream butter; gradually add brown sugar and cream until light and fluffy. Add egg and beat well.

2. Mix next 5 ingredients and add alternately with applesauce to creamed mixture, stirring well. Add next 3 ingredients and mix well. Spoon into 12 well-buttered muffin cups.

3. Bake in preheated 350 degree oven 25 to 30 minutes, or until done. Cool on rack. Turn out and sift confectioners’ sugar over top.

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