Categories: Vegetables- Potatoes

Ingredients

• 6 medium sweet potatoes
• 2 cups sliced peeled apples, such as Braeburn or Gala (1 to 2 apples)
• 1/2 cup water
• 1/2 cup raisins
• 1/2 cup coarsely chopped pecans
• 1/2 cup packed brown sugar
• 1/3 cup butter
• 1/2 tsp. ground cinnamon

Directions

1. Heat oven to 350 degrees. Spray 11 × 7- inch glass baking dish with cooking spray.

2. Microwave sweet potatoes, in batches if necessary, 4 to 6 minutes or until almost tender but not mushy. Let stand until cool enough to handle. Peel, cut into 1/2-inch slices. Arrange in baking dish.

3. Bring apples and water to a boil, covered, in medium saucepan over high heat. Reduce heat to medium; cook 4 to 6 minutes or until crisp-tender. Arrange over sweet potatoes.

4. Combine all remaining ingredients in small bowl; sprinkle over potatoes and apples.

5. Bake 30 minutes or until potatoes and apples are tender.

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