Categories: Cookies

Ingredients

• 2 cups granulated sugar
• 2 cups confectioners' sugar
• 2 cup margarine
• 2 cups vegetable oil
• 4 eggs
• 2 tsp. vanilla extract
• 9 cups all-purpose flour
• 2 tsp. baking soda
• 2 tsp. cream of tartar

Directions

1. Heat oven to 375 degrees.

2. In a very large mixing bowl, cream sugars, margarine and oil together until light and fluffy. Add eggs and vanilla extract; beat well.

3. In a separate bowl, stir together flour, baking soda and cream of tartar. Add dry mixture to sugar- egg mixture and mix well.

4. Form dough into walnut-size balls and place on greased cookie sheets; flatten slightly. Bake 10 to 12 minutes.

5. makes about 100 cookies.

Email to a friend | Print this recipe | Back