Categories: Pie- Cobbler- Cheesecake- tarts

Ingredients

• 1 cup mashed cooked pumpkin
• 1 cup apple butter
• 1/3 cup packed brown sugar
• 1/2 tsp. ground cinnamon
• 1/4 tsp. salt
• 1/4 tsp. ground ginger
• 1/4 tsp. ground nutmeg
• 1/4 tsp. salt
• 1 tsp. melted butter
• 1/2 cup milk
• 1 1/3 cups maple syrup
• 2 eggs, beaten

Directions

1. Sift cornstarch, spices, sugar and salt into pumpkin; mix well.

2. Add melted butter, milk and maple syrup; mix well. Stir in beaten eggs. Pour into pie shell.

3. Bake 15 minutes at 450 degrees; lower temperature top 325 degrees; continue baking 40 minutes or until done.

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