Categories: Diabetic

Ingredients

• 1/2 cup sliced fresh mushrooms
• 2 tsp olive oil
• 1 cup fresh baby spinach
• 2 garlic cloves, minced
• 4 oz sliced deli turkey breast
• 2 sliced mozzarella cheese
• 4 slices whole wheat bread
• Cooking spray

Directions

1. In a small nonstick skillet, saute mushrooms in oil until tender. Add spinach and garlic; cool 1 minute longer.

2. Layer the spinach mixture, turkey and cheese on two bread slices; top with remaining bread. Spritz outsides of sandwiches with cooking spray. Cook on a panini maker or indoor grill for 4-5 minutes or until bread is browned and cheese is melted.

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