Categories: brownies, cookie bars and squares

Ingredients

• 1/2 stick butter
• 1 cup Karo syrup
• 1 cup sugar
• 1 cup peanut butter
• 6-8 cups cornflakes

Directions

1. Butter a serving dish.
2. melt the butter in a pan. Add the Karo syrup, peanut butter and sugar while stirring. Once they are combined and melted, remove the pan from the heat. Add the cornflakes and stir well. Finally, pour the candy into serving dish, spread to uniform thickness and let set for a few hours.
3. Cover with plastic wrap.

Email to a friend | Print this recipe | Back