Categories: Pork- Main Dish

Ingredients

• 2 Tbsp. brown sugar
• 2 tsp. paprika
• 1 tsp. salt
• 1 tsp. onion powder
• 1 tsp. garlic powder
• 1 tsp. ground mustard
• 1 tsp. fried thyme
• 1/2 tsp. fresh ground pepper
• 4 pork chops (1 inch thick, can be boneless or bone in)
• 2 Tbsp. apple jelly

Directions

1. Combine the brown sugar and seasoning; rub over both sides of pork chops.

2. Saute pork chops with one teaspoon of canola oil in a large skillet over medium heat until cooked.

3. In a microwave-safe bowl, heat jelly until warmed; brush over pork chops. Serve immediately.

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