Categories: Pie- Cobbler- Cheesecake- tarts

Ingredients

• 4 cups cooking apples, cored and sliced
• 1/3 cup raisins
• 1 tsp. lemon juice
• 1 tsp. water
• 2 cups Publix Corn Flakes cereal, crushed to 1/2 cup
• 1/3 cup sugar
• 1/3 cup packed brown sugar
• 1/4 cup all-purpose flour
• 1/2 tsp. ground cinnamon
• 1/4 tsp. ground nutmeg
• 1/3 cups butter or margarine, softened

Directions

1. Preheat oven to 275 degrees. Grease 8-inch square baking pan. In small bowl combine apples, raisins, lemon juice and water. Pour into pan. In medium bowl combine cereal, sugar, flour, cinnamon and nutmeg. Cut in butter until mixture forms coarse crumbs. Sprinkle over fruit. Bake 35 minutes or until apples are tender and top is lightly browned. Serve warm.

Email to a friend | Print this recipe | Back