Categories: Thanksgiving, casserole

Ingredients

• 2 (10-ounce) pacakages frozen chopped broccoli, thawed and drained
• 1 (10 3/4-ounce) can cream of mushroom soup, undiluted
• 1 cup (4 ounces) shredded Cheddar cheese
• 1 cup mayonnaise
• 1/2 teaspoon garlic salt
• 2 large eggs, lightly beaten
• 1/2 cup herb-seasoned stuffing mix
• Paprika

Directions

1. Combine first 6 ingredients in a lightly greased 11-x7-x1 1/2 inch baking dish; cover and chill, if dissed. Sprinkle with seasoned stuffing mix and paprika. Bake, uncovered, at 350 degrees for 30 minutes.

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