Categories: Cookie Bars- Fruit Bars- Brownies

Ingredients

• 1 1/4 cups all-purpose flour
• 1 stick (4 oz.) salted butter, at room temperature
• 1/2 tsp. lemon zest
• 1 large egg yolk
• 1/3 cup plus 2 Tbsp. granulated sugar, divided
• 1 Tbsp. milk
• 1/2 cup sliced almonds
• 1/4 tsp. ground cinnamon

Directions

1. Heat oven to 375 degrees. Line and grease 9 inch square baking pan.

2. In food processor, pulse first 4 ingredients and 1/3 cup sugar 5 times, or until dough forms; press into pan. Brush dough with milk.

3. In food processor, pulse almonds, cinnamon and remaining sugar 2 times; press into dough.

4. Bake 20 minutes, or until lightly browned. While still warm, cut into squares. Let cool.

5. makes 16

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