Categories: Dressing/Sauces

Ingredients

• 1 cup sour cream
• 1/4 cup minced scallions
• 2 tbsp. Creole mustard
• 2 tbsp. minced fresh parsley
• 4 tsp distilled white vinegar
• 1 tsp honey
• 1/4 tsp cayenne
• Salt and black pepper

Directions

1. Whisk together sour cream, scallions, Creole mustard, parsley, vinegar, honey and cayenne; season with salt and pepper.

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