Categories: Dressing/Sauces

Ingredients

• 1/4 cup coarse-grain brown mustard
• 1/4 cup pecans, chopped and toasted
• 2 tsp water
• 1 tsp lemon juice
• Salt and pepper

Directions

1. In a small bowl, stir together mustard, pecans, water, and lemon juice. Season to taste with salt and pepper.

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