Categories: Bars
Ingredients
- 1/4 cup butter
- 10 oz. regular marshmallows or 4 cups mini marshmallows
- 6 cups rice krispies
Directions
-
Melt butter in large saucepan over low heat.
-
Add marshmallows and stirl until completely melted. Remove from heat.
-
Add rice krispies. Stir until well coated.
-
Using buttered spatula or wax paper, press mixture evenly into buttered 13×9×2 pan.
-
Cut into squares when cool.