Categories: Beef Main Dish
Ingredients
- 1/4 cup chopped onion
- 1 Tbsp. finely diced fresh ginger
- 1/4 cup low sodium soy sauce
- 1/4 cup rice wine vinegar
- 1 Tbsp. sesame oil
- 2 New York strip steaks, about 6 to 8oz. each
- 1/4 tsp. kosher salt
- 1/8 tsp. garlic pepper
- 1/4 tsp. sliced green onion
- 2 Tbsp. minced red pepper
Directions
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Preheat grill at highest setting for at least 8 minutes.
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In a small bowl, combine first 5 ingredients; stir to blend. Cover and set aside.
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Season steak with kosher salt and garlic pepper. Place on preheated grill. Close grill and cook to desired doneness.
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Remove steaks to serving platter. Sprinkle green onion and red pepper. Drizzle with reserved ginger sauce.