Categories: Appetizers
Ingredients
- 12 asparagus spears
- 12 slices prosciutto
- 12 slices brie cheese
Directions
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Cut woody ends off asparagus.
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Lay prosciutto slices on a baking tray.
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Top prosciutto with asparagus and slices of brie.
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Wrap asparagus and brie up with slices of prosciutto
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Place in 180 degree oven until cheese starts to melt, then serve.