Categories: Sandwiches- Burgers- Wraps

Ingredients

• 1 lb. green asparagus
• 1 red bell pepper, chopped
• 1/2 red onion, chopped
• 1 lime, cut into slices
• 2 tsp. lime juice
• 1 tsp. of chili powder
• 1 lb. cooked shrimp
• 1 1/2 Tbsp. olive oil
• 4 flour tortillad

Directions

1. In a bowl, add shrimp, chili powder and lime juice.

2. In a large skillet, heat the olive oil. Add onion, red pepper and asparagus. Cook for 4 minutes.

3. Add the ingredients from the bowl to the skillet. Cook for an additional 2 minutes.

4. Add mixture to tortillas and garnish with lime slices.

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