Categories: Puddings- Custard-Mousse- Flan

Ingredients

• 1 (5.1 oz.) pkg. instant vanilla pudding
• 3 cups milk
• 1 (14 oz.) can sweetened condensed milk
• 1 or 2 (8oz.) cartons nondairy whipped topping, divided use
• 3 to 4 bananas, sliced
• 1 (11 oz.) pkg. vanilla wafers

Directions

1. Mix pudding with milk as directed on package.

2. In a separate bowl, blend together the sweetened condensed milk and one carton of whipped topping. Incorporate the condensed milk mixture into the pudding.

3. In a large serving container, layer vanilla wafers, sliced bananas and pudding (2 or 3 layers). Top with second carton of whipped topping, if desired. Garnish with vanilla wafer crumbs.

4. Variation: Add 8 oz. cream cheese to pudding mixture, crumble vanilla wafers for cookie layer instead of using whole cookies.

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