Categories: Dips- Spreads- Salsa

Ingredients

• 3 (5 oz.) jars sharp process cheese food
• 6 slices bacon
• 1/4 cup dry minced onion
• 2 cups dairy sour cream
• 1 tsp. Worcestershire sauce

Directions

1. Cook cheese in crockpot 1 hour or until melted.

2. In skillet, fry bacon until crisp; drain, reserving 1 Tbsp. drippings. Crumble bacon and set aside.

3. Cook onion in reserved drippings.

4. Combine sour cream, bacon, onion and Worcestershire sauce. Stir into melted cheese and continue cooking 1 to 2 hours.

5. Serve with bread pieces, crackers, crisp vegetables.

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