Categories: Appetizers- Snacks

Ingredients

• 1 pkg. (32 oz.) frozen French fried potatoes
• 1 cup (4 oz.) shredded cheddar cheese
• 1/2 cup thinly sliced green onions
• 1/4 cup crumbled cooked bacon
• Ranch dressing

Directions

1. Cook French fries according to package directions. Place fries on a broiler-proof dish or platter. Sprinkle with cheese, onions and bacon. Broil for 1 to 2 minutes or until cheese is melted. Serve with ranch dressing.

2. Variation: Make deviled eggs by mixing the egg yolks with bacon ranch dressing instead of mayonnaise and mustard. Sprinkle the finished eggs with minced cooked bacon.

Email to a friend | Print this recipe | Back