Categories: Poultry- Chicken

Ingredients

• 4 (4 oz.)boneless skinless chicken breast halves
• 8 bacon strips, cooked and drained
• 1 cup (4 oz.) crumbled feta cheese
• 4 roasted sweet red pepper halves, drained and patted dry
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1 Tbsp. olive oil
• 1/2 tsp. Italian seasoning

Directions

1. Flatten chicken breasts to 1/4-inch thickness. Top each with 2 strips bacon, 1/4 cup feta cheese and a red pepper half, sprinkle with salt and pepper. Roll up starting with short side, bringing the ends to meet. Tie at 1 1/2-inchj intervals with kitchen string.

2. In a large skillet over medium heat, brown chicken in oil on all sides. Transfer to an ungreased 8-inch square baking dish. Sprinkle with Italian seasoning.

3. Bake, uncovered, at 350 degrees for 35 to 40 minutes or until chicken is no longer pink. Remove string.

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