Categories: Salad- Salad Dressings- Slaw

Ingredients

• 1/4 cup mayonnaise
• 1/4 cup plain yogurt
• 2 Tbsp. copped fresh sage, or 1 Tsp. dried
• 1/2 tsp. dried mustard
• 1 tsp. red wine vinegar
• 1/4 tsp. salt
• freshly ground pepper
• 1 large head (about 8 cups) romaine lettuce, rinsed dried and torn into pieces
• 3 slices lean bacon, cooked and crumbled

Directions

1. In a small bowl, whisk together the mayonnaise, yogurt, sage, mustard, vinegar, salt and pepper. Cover the bowl tightly and chill at least 1 hour or overnight.

2. Combine lettuce, tomatoes and bacon in a large salad bowl.

3. Stir the dressing and pour over salad. Toss well and serve.

4. Can be hade up to 3 hours ahead. Cover and refrigerate dressing and salad separately.

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