Categories: Salad- Salad Dressings- Slaw

Ingredients

• 1/2 cup mayonnaise
• 1 Tbsp. sugar
• 1/4 tsp. salt
• 1/4 tsp. pepper
• 6 cups mixed salad greens
• 1 medium red onion, sliced
• 1 pkg. (10 oz.) frozen pes, thawed
• 6 oz. sliced Swiss cheese, julienned
• 1 lb. bacon, cooked and crumbled

Directions

1. In a small bowl, combine mayonnaise, sugar, salt and pepper. In a large salad bowl, layer a third of the greens and a third of the mayonnaise mixture, onion. peas, and cheese. Repeat layers twice. Cover and refrigerate for at least 2 hours. Just before serving, add the bacon and toss.

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