Categories: Sweet Breads- Coffee Cakes- Tortes

Ingredients

• 2 cups whole-wheat flour
• 1 cup stone-ground cornmeal
• 3/4 tsp. salt
• 1 tsp. baking soda
• 1 cup buttermilk
• 1 cup blackstrap or other unsulfured molasses
• 3/4 cup canned applesauce
• 3/4 cup unsulfured raisins

Directions

1. Mix first 4 ingredients in bowl. Add buttermilk and molasses and beat with spoon until smooth.

2. Fold in applesauce and raisins and spread in greased 9-inch square baking pan. Bake in preheated 350 degrees oven about 35 minutes. Cut in squares an serve hot with butter.

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