Categories: Breakfast Dishes

Ingredients

• 2 2/3 cups water
• 2/3 cup hominy grits, quick-cooking
• 2 Tbsp. butter or margarine
• 1 1/2 cups pasteurized process American cheese, shredded
• 2 eggs, beaten
• 1/8 tsp. pepper

Directions

1. Preheat oven to 350 degrees. Grease 1 2-quart baking dish. Bring water to a full rolling boil. Add grits; return to boiling point.

2. Cook, stirring constantly, until very thick, about 6 minutes. Remove from heat.

3. Add butter or margarine and mix cheese, eggs, and pepper. Stir into grits. Pour into baking dish and bake 40 minutes or until lightly browned.

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