Categories: Poultry- Chicken

Ingredients

• 4 whole chicken breast, halved and boned
• 1/4 tsp. salt
• 1/8 tsp. pepper
• 1 can (16 oz.) sauerkraut; drained
• 4 slices (4 x 6 inches square) natural Swiss cheese
• 1 1/4 cups bottled Thousand Island Salad Dressing (Can use low-calorie)
• 1 Tbsp. chopped fresh parsley

Directions

1. Place chicken in greased baking dish. Sprinkle on salt and pepper. Add sauerkraut over chicken; top with cheese. Spoon dressing evenly over cheese.

2. Cover and bake in 325 degree oven about 1 1/2 hours. Sprinkle with chopped parsley to serve.

Email to a friend | Print this recipe | Back