Ranch Beans
(from kmdhow’s recipe box)
sweet and tangy
Source: recipe magazine
Prep time: 10 minutes
Cook time: 180 minutes
Serves 8 people
Categories: pot luck, slow cooker
Ingredients
- 1 16-oz can kidney beans, rinsed and drained
- 1 15 3/4-oz can pork and beans, undrained
- 1 15-oz can lima beans, rinsed and drained
- 1 14 1/2-oz can cut green beans, drained
- 1 12-oz bottle chile sauce
- 3/4 cup brown sugar, packed
- 1 onion, small, chopped
Directions
-
In a 3-qt slow cooker, combine all ingredients. Cover and cook on high for 3-4 hours or until heated through. Yield: 8-10 servings