Categories: Beef Main Dish

Ingredients

• 1 1/2 lbs. chopped beef
• 2 cups bread crumbs soaked in milk
• 1 small onion, minced
• salt and pepper
• 2 eggs, beaten
• 4 hard-cooked eggs
• 2 cup tomatoes
• 1/2 cup sliced onion
• 1 Tbsp. butter or other fat
• 1 cup water

Directions

1. Press meat through food chopper twice. Combine with bread, onion, seasonings and beaten eggs.

2. Pat out meat into a sheet, arrange hard-cooked eggs end to end across center of meat and roll meat mixture around them. Place roll in baking pan.

3. Combine tomatoes, sliced onions, butter and water and pour over meat.

4. Bake in moderate oven (350 degrees) about 2 hours, basting frequently. In serving slice the roll crosswise. The hard boiled eggs may be omitted.

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