Categories: Vegetables- potatoes

Ingredients

• 1 envelope "Shake 'n Bake" mix for chicken
• 1/4 cup grated Romano or Parmesan cheese
• 1/4 cup water
• 2 Tbsp. salad oil
• 1/2 tsp. Tabasco sauce
• 4 medium potatoes, peeled and cut in strips

Directions

1. Empty Shake ’n bake into plastic shaker bag. Mix in cheese. Mix water with oil and Tabasco sauce. Toss potatoes in water/oil mixture until lightly coated. Shake 8 to 10 strips of potato in bag at one time until evenly coated.

2. Arrange potatoes in a single layer on foil lined baking sheet. Bake at 400 degrees for 30 to 35 minutes or until tender.

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