Categories: Sides

Ingredients

• 1/2 cup balsamic vinegar
• 2 tbsp. sugar
• 32 (1-inch) cubes seedless watermelon
• 32 fresh basil leaves
• 2 (8 oz) balls fresh mozzarella, cut into 16 pieces each
• 8 large fresh strawberries, hulled and halved
• 16 (6-inch) wooden skewers

Directions

1. In a small saucepan, cook vinegar and sugar over medium heat, stirring frequently, until sugar has dissolved and vinegar has reduced by half, 6-10 minutes. Let cool completely.

2. Thread watermelon cubes, basil leaves, mozzarella pieces, and strawberry halves onto skewers as desired. Drizzle with balsamic syrup just before serving.

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