Categories: Pie- Cobbler- Cheesecake- tarts
Ingredients
- 3/4 cup honey
- 1/2 cup butter, melted
- 1 tsp. ground cinnamon
- 1 tsp. lemon juice
- 1/4 tsp. ground cloves
- 2 cups finely chopped walnuts
- 3 pkg. (1.9 oz. each) frozen miniature phyllo tart shells
Directions
-
In a small bowl, mix the first 5 ingredients until blended; stir in walnuts. Spoon 2 tsp. mixture into each tart shell. Refrigerate until serving.