Categories: Casseroles- One Dish Meals- Stir Fry- Pot Pies

Ingredients

• 1 lb. canned or frozen crabmeat
• 1 lb. shrimp, cooked, shelled
• 1 cup mayonnaise
• 1 can artichokes, cut small
• 1/2 cup chopped green pepper
• 1/4 cup finely chopped onion
• 1 1/2 cups finely chopped celery
• 1/2 tsp. salt
• 1 Tbsp. Worcestershire sauce
• 2 cups coarsely crushed potato chips
• Paprika to taste
• Parmesan cheese

Directions

1. Heat oven to 400 degrees. Combine crab meat, shrimp, mayonnaise, artichokes, green pepper, onion, celery, salt and Worcestershire sauce; pour into 2 1/2 quart casserole. Top with potato chips. Sprinkle with paprika and cheese. Bake 20 to25 minutes or until mixture is thoroughly heated. Serve on hot buttered rice.

Email to a friend | Print this recipe | Back