Categories: Cake/Pies/Pastry

Ingredients

• Melted butter
• Brown sugar
• Pecans
• 1 recipe Tuscan bread for dough machine, taken through dough cycle only in bread maker
• butter
• white sugar
• Cinnamon

Directions

1. Grease sides of 8X8 dish

2. In 8X8 casserole put melted butter and stir in brown sugar-a generous amount

3. Roll dough out into rectangle-about 12X6

4. Spread more butter, melted, and white sugar and cinnamon mixture on top dough

5. Roll dough up in 12 inch long circle

6. Cut into roll size

7. Place into casserole with the melted butter, brown sugar and pecans

8. Let rise

9. Bake

10. When done turn immediately onto plate

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