Categories: Fruit Dessert

Ingredients

• 1 cup dairy sour cream
• 1/2 tsp. cinnamon
• 2 Tbsp. maple or maple-blended syrup
• 3 firm-ripe bananas
• 1 cup flaked coconut
• 1 pint strawberries, hulled, sliced and sweetened

Directions

1. Mix first 3 ingredients. Cut bananas in 1 inch chunks, dip in sour- cream mixture, then roll in coconut.

2. Put in serving dish and surround with strawberries. Chill at least 30 minutes.

Email to a friend | Print this recipe | Back