Categories: cookies

Ingredients

• 1/2 cup shortening
• 1/2 cup sugar
• 1 egg, beaten
• 1/2 up all-purpose flour
• 2 tsp. baking powder
• 1 tsp. salt
• 1 cup finely chopped nuts
• 1 tsp. vanilla

Directions

1. Combine sugar and shortening. Mix egg and honey and add alternately with the combined flour, baking powder, and salt to the creamed mixture. Stir until mixed. Add nuts and vanilla; stir. Chill dough until firm enough to handle.

2. Form into a roll about 1 1/2 inches in diameter; wrap in waxed paper, and chill thoroughly.

3. Cut in 1/8 inch slices. Bake at 375 degrees for 10 to 15 minutes or until lightly browned.

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