Categories: Burger Topping
Ingredients
- 8 oz. Velveeta, cubed
- 2 tbsp. pico de gallo
- 2 tbsp. chopped pickled jalapenos
- 2 tbsp. sliced black olives
- 2 tbsp. scallions, chopped
- 1 tsp chili powder
Directions
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Microwave Velveeta until melted and smooth, about 2 minutes. Stir in pico de gallo, jalapenos, olives, scallions and chili powder.