Barbecue Breast of Chicken

(from Lucianolinda’s recipe box)

Source: Better Homes and Gardens

Categories: Poultry- Chicken

Ingredients

  • 8 very large split chicken breasts
  • 3/4 cup melted butter
  • 1 1/2 cups flour
  • salt and pepper
  • 1/4 cup melted butter

Directions

  1. Rinse chicken breasts and dry meat thoroughly. Dip pieces, one at a time, into melted butter, then shake in a paper bag with flour, seasoned with salt and pepper, to coat thoroughly.

  2. Place pieces on a greased grill 6 to 12 inches above hot coals (grill temperature should be about 375 degrees). Cook 10 to 12 minutes each side.

  3. Baste during cooking with melted butter. Serve immediately.

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