Categories: Vegetables- Green Beans
Ingredients
- 8 oz. bacon, chopped
- 1 cup ketchup
- 3 Tbsp. barbecue sauce
- 3 (16 oz. each) cans green beans
- 1 medium onion
- 1 cup brown sugar
Directions
-
Brown bacon in skillet with onion; drain. Add ketchup, sugar and barbecue sauce. Mix well. Pour green beans in a 1 1/2 to 2 quart casserole
-
dish. Bake uncovered at 250 degrees for 2 hours.