Categories: Grilling

Ingredients

• 6 oz. fresh mozzarella, sliced
• 2 medium tomatoes, sliced and patted dry
• 4 whole wheat tortillas (8 inch)
• 1/3 cup julienned fresh basil
• 1/4 cup pitted Greek olives, chopped
• Black pepper to taste

Directions

1. Layer cheese and tomatoes on half of each tortillas; sprinkle with basil, olives, and pepper. Fold to close.

2. Grill, covered, over medium-high heat, 2-3 minutes per side.

Email to a friend | Print this recipe | Back