Categories: Cookies

Ingredients

• 1 Tbsp. almond extract
• 3/4 cup butter-flavor shortening
• 1 1/4 cups brown sugar
• 2 Tbsp. milk
• 1 Tbsp. vanilla extract
• 1 egg
• 1 3/4 cup all-purpose flour
• 1/4 tsp. salt
• 3/4 tsp. baking soda
• 1 cup semisweet chocolate chips
• 1 cup pecan pieces
• 1 cup Rice krispies cereal

Directions

1. Heat oven to 350 degrees. Beat together almond extract, shortening, brown sugar, milk, vanilla and egg.

2. In a separate bowl, combine flour, salt and baking soda. Add flour mixture to other ingredients, blending well. Stir in chocolate chips, pecans and cereal. Place rounded teaspoons of dough on an ungreased cookie sheet, leaving 2 inches between cookies. Bake 10 to 13 minutes or until golden around the edges.

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