Categories: Sides

Ingredients

• 2 cups cubed seedless watermelon
• 1 cup chopped English cucumber
• 1 tbsp. white balsamic vinegar
• 1 1/2 tsp. olive oil
• 1/4 tsp. kosher salt
• 2 tbsp. torn fresh basil
• 1/4 tsp. black pepper

Directions

1. Combine watermelon, cucumber, vinegar, oil and salt in a medium bowl; toss gently to coat. Sprinkle with basil and pepper.

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