Categories: Salad
Ingredients
- 1/4 cup canola mayo
- 1 1/2 tbsp. chopped fresh tarragon
- 2 tsp. water
- 1/8 tsp. black pepper
- 2 cups chopped rotisserie chicken breast
- 1/2 cup chopped Granny Smith apple
- 3 tbsp. chopped toasted hazelnuts
Directions
-
Stir together mayo, tarragon, 2 tsp. water, and black pepper in a large bowl. Add the chicken, apple, and hazelnuts to dressing; toss gently to combine. Cover and chill until ready to serve.