Categories: Sandwiches- Burgers- Wraps

Ingredients

• Sauce:
• 1 cup ketchup
• 1/2 cup packed brown sugar
• 1/3 cup sugar
• 1/4 cup honey
• 1/4 cup molasses
• 2 tsp. prepared mustard
• 1 1/2 tp. Worcestershire sauce3
• 1/4 tsp. salt
• 1/4 tsp. Liquid Smoke
• 1/8 tsp. pepper
• Burgers:
• 1 egg, beaten
• 1/3 cup quick-cooking oats
• 1/4 tsp. onion salt
• 1/4 tsp. garlic salt
• 1/4 tsp. pepper
• 1/8 tsp. salt
• 1 1/2 lb. ground beef
• 6 hamburger buns, split
• toppings of your choice

Directions

1. In a small saucepan, combine the first 10 ingredients. Bring to a boil. Remove from the heat. Set aside 1 cup barbecue sauce to serve with burgers.

2. In a bowl, combine the egg, oats, 1/4 cup of the remaining barbecue sauce during the last 5 minutes. Serve on buins with topping of your choice and reserved barbecue sauce.

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